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PENS Department| Volume 29, ISSUE 2, P191-192, March 2014

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Science, Not Blame: Pediatric Obesity Update

  • Kathryn M. Clark, MSN, RN, PNP-BC
    Kathryn M. Clark
    Correspondence
    Corresponding author at: Kathryn M. Clark MSN, RN, PNP-BC.
    Contact
    Affiliations
    Pediatric Endocrinology, University of Michigan Health System, Ann Arbor
    Search for articles by this author
Published:December 23, 2013DOI:https://doi.org/10.1016/j.pedn.2013.12.005
Science, Not Blame: Pediatric Obesity Update
Previous ArticleNurses, Advocacy and the Impact of Healthcare Reform on Children
Next ArticleTable of Contents
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      With the global increase in obesity, pediatric nurses should identify children who are at risk and provide advice when a child becomes overweight. Many health care providers believe that they are experts on the topic of obesity; it is “common knowledge” that those who are obese are overeaters who have made poor choices. Dogma colored with blame is quickly detected by children and their parents (
      Teachman and Brownell, 2001
      • Teachman B.A.
      • Brownell K.D.
      Implicit anti-fat bias among health professionals: Is anyone immune?.
      International journal of obesity. 2001; 25: 1525-1531
      • Crossref
      • PubMed
      • Scopus (424)
      • Google Scholar
      ) and does not foster a compassionate and effective interaction. While excess caloric intake and lack of activity are the primary reasons for most obesity today, this is a simplification of a complex problem.
      This paper provides an update of factors associated with the development of obesity—epigenetics, endocrine disruptors, and gut microbes (
      Fleisch et al., 2012
      • Fleisch A.F.
      • Wright R.O.
      • Baccarelli A.A.
      Environmental epigenetics: A role in endocrine disease?.
      Journal of molecular endocrinology. 2012; 49: R61-R67
      • Crossref
      • PubMed
      • Scopus (59)
      • Google Scholar
      ). Current knowledge is essential in providing the thoughtful care and advice that children and their families require and reducing a culture of blame.

      Epigenetics

      Epigenetics describes the effect of the environment on genes. Genes are inherited, but all humans have unique environmental exposures, from conception to adulthood (
      Hochberg et al., 2011
      • Hochberg Z.
      • Feil R.
      • Constancia M.
      • Fraga M.
      • Junien C.
      • Carel J.C.
      • et al.
      Child health, developmental plasticity, and epigenetic programming.
      Endocrine Reviews. 2011; 32: 159-224
      • Crossref
      • PubMed
      • Scopus (463)
      • Google Scholar
      ). One example of epigenetics is taller stature. As access to food improved, children became taller than their parents and grandparents. Genes did not change but were expressed differently due to better food availability. This epigenetic effect has led to stable changes in height for subsequent generations through gene expression (
      Hochberg et al., 2011
      • Hochberg Z.
      • Feil R.
      • Constancia M.
      • Fraga M.
      • Junien C.
      • Carel J.C.
      • et al.
      Child health, developmental plasticity, and epigenetic programming.
      Endocrine Reviews. 2011; 32: 159-224
      • Crossref
      • PubMed
      • Scopus (463)
      • Google Scholar
      ). Epigenetic transgenerational inheritance occurs when this changed gene expression is passed along during pregnancy. These changes can be permanent and thus heritable (
      Manikkam et al., 2012
      • Manikkam M.
      • Guerrero-Bosagna C.
      • Tracey R.
      • Haque M.M.
      • Skinner M.K.
      Transgenerational actions of environmental compounds on reproductive disease and identification of epigenetic biomarkers of ancestral exposures.
      PLoS One. 2012; 7: e31901
      • Crossref
      • PubMed
      • Scopus (350)
      • Google Scholar
      ).
      Low birth weight and inadequate fetal nutrients are linked to metabolic syndrome later in life (
      Newbold et al., 2008
      • Newbold R.R.
      • Padilla‐Banks E.
      • Jefferson W.N.
      • Heindel J.J.
      Effects of endocrine disruptors on obesity.
      International Journal of Andrology. 2008; 31: 201-208
      • Crossref
      • PubMed
      • Scopus (10)
      • Google Scholar
      ). Children who are born small for their gestational age may have rapid weight gain around the time of puberty, a startling development for a child whose birth size was impaired and whose early years were marked by underweight and slow growth. There is evidence that fetal visceral fat plays a key role in this process, part of the “thrifty gene” theory (
      Gluckman and Hanson, 2008
      • Gluckman P.D.
      • Hanson M.A.
      Developmental and epigenetic pathways to obesity: An evolutionary-developmental perspective.
      International Journal of Obesity. 2008; 32: S62-S71
      • Crossref
      • Scopus (246)
      • Google Scholar
      ). An obese pregnancy is likely to create an obese child in the milieu of gestational diabetes (
      Fall, 2011
      • Fall C.H.
      Evidence for the intra-uterine programming of adiposity in later life.
      Annals of human biology. 2011; 38: 410-428
      • Crossref
      • PubMed
      • Scopus (80)
      • Google Scholar
      ). The mechanism for obesity results from high insulin levels in the mother and the fetus (
      Gluckman and Hanson, 2008
      • Gluckman P.D.
      • Hanson M.A.
      Developmental and epigenetic pathways to obesity: An evolutionary-developmental perspective.
      International Journal of Obesity. 2008; 32: S62-S71
      • Crossref
      • Scopus (246)
      • Google Scholar
      ). In theory, an environment that is nutritionally limited (prenatal factors) predisposes the child to conserve calories. This is a significant disadvantage after birth: a child emerging into our richly caloric world with a pre-programmed metabolism developed to cope with insufficient calories.

      Environmental Endocrine Disruptors

      Endocrine disruptors are exogenous substances found in food, environment, and consumer products that alter hormonal and homeostatic systems (
      Diamanti-Kandarakis et al., 2009
      • Diamanti-Kandarakis E.
      • Bourguignon J.P.
      • Giudice L.C.
      • Hauser R.
      • Prins G.S.
      • Soto A.M.
      • et al.
      Endocrine-disrupting chemicals: an Endocrine Society scientific statement.
      Endocrine Reviews. 2009; 30: 293-342
      • Crossref
      • PubMed
      • Scopus (3032)
      • Google Scholar
      ). Plastics, acting as estrogen-like substances, may play a role in obesity and other growth disorders in children (
      Meeker, 2012
      • Meeker J.D.
      Exposure to environmental endocrine disruptors and child development.
      Archives of pediatrics & adolescent medicine. 2012; 166: E1
      • Crossref
      • PubMed
      • Scopus (204)
      • Google Scholar
      ). Most humans have measureable levels of dioxin and bisphenol in their blood (
      Diamanti-Kandarakis et al., 2009
      • Diamanti-Kandarakis E.
      • Bourguignon J.P.
      • Giudice L.C.
      • Hauser R.
      • Prins G.S.
      • Soto A.M.
      • et al.
      Endocrine-disrupting chemicals: an Endocrine Society scientific statement.
      Endocrine Reviews. 2009; 30: 293-342
      • Crossref
      • PubMed
      • Scopus (3032)
      • Google Scholar
      ). Heating food in plastic increases the transfer of these materials; thus it may be the container, and not the food, that undermines normal weight (
      Meeker, 2012
      • Meeker J.D.
      Exposure to environmental endocrine disruptors and child development.
      Archives of pediatrics & adolescent medicine. 2012; 166: E1
      • Crossref
      • PubMed
      • Scopus (204)
      • Google Scholar
      ).
      The age of exposure to endocrine disruptors may be important (
      Diamanti-Kandarakis et al., 2009
      • Diamanti-Kandarakis E.
      • Bourguignon J.P.
      • Giudice L.C.
      • Hauser R.
      • Prins G.S.
      • Soto A.M.
      • et al.
      Endocrine-disrupting chemicals: an Endocrine Society scientific statement.
      Endocrine Reviews. 2009; 30: 293-342
      • Crossref
      • PubMed
      • Scopus (3032)
      • Google Scholar
      ) as children are more vulnerable than adults. In gestating rats exposure to plastics creates three generations impacted by endocrine disruptors: mother, fetus, and fetal germ cells (
      Manikkam et al., 2012
      • Manikkam M.
      • Guerrero-Bosagna C.
      • Tracey R.
      • Haque M.M.
      • Skinner M.K.
      Transgenerational actions of environmental compounds on reproductive disease and identification of epigenetic biomarkers of ancestral exposures.
      PLoS One. 2012; 7: e31901
      • Crossref
      • PubMed
      • Scopus (350)
      • Google Scholar
      ). This transgenerational, epigenetic effect is not in the control of the child or even the mother (
      Meeker, 2012
      • Meeker J.D.
      Exposure to environmental endocrine disruptors and child development.
      Archives of pediatrics & adolescent medicine. 2012; 166: E1
      • Crossref
      • PubMed
      • Scopus (204)
      • Google Scholar
      ). In other words, endocrine disruptors may have affected maternal grandmothers, the genesis of epigenetic weight changes in a grandchild.

      Gut Microbes

      Digestion is largely controlled by gut microbes. Some microbes are so efficient that they increase the caloric total of an ingested meal. This helps to explain why many obese individuals claim to not overeat yet gain weight (
      Everard and Cani, 2013
      • Everard A.
      • Cani P.D.
      Diabetes, obesity and gut microbiota.
      Best Practice & Research Clinical Gastroenterology. 2013; 27: 73-83
      • Abstract
      • Full Text
      • Full Text PDF
      • PubMed
      • Scopus (394)
      • Google Scholar
      ). Infants acquire their gut microbes after birth, and the system is dynamic throughout life (
      Reinhardt et al., 2009
      • Reinhardt C.
      • Reigstad C.S.
      • Bäckhed F.
      Intestinal microbiota during infancy and its implications for obesity.
      Journal of pediatric gastroenterology and nutrition. 2009; 48: 249-256
      • Crossref
      • PubMed
      • Scopus (137)
      • Google Scholar
      ). Obese individuals often have different microbe populations from those in lean individuals. Dominant gut microbe phyla in humans are firmicutes and bacteroidetes. The population ratio is often reversed in obesity, with increased firmicutes and decreased bacteriodetes. Staphylococcus aureus may be increased in obese children (
      Han et al., 2010
      • Han J.C.
      • Lawlor D.A.
      • Kimm S.
      Childhood obesity.
      The Lancet. 2010; 375: 1737-1748
      • Abstract
      • Full Text
      • Full Text PDF
      • PubMed
      • Scopus (1105)
      • Google Scholar
      ). Lower levels of bifidobacterium are seen in those with type 2 diabetes and obesity (
      Sanz et al., 2012
      • Sanz Y.
      • Rastmanesh R.
      • Agostonic C.
      Understanding the role of gut microbes and probiotics in obesity: How far are we?.
      Pharmacological Research, 2012
      • Google Scholar
      ). An unhealthy population of microbes creates an inflammatory environment and is linked to obesity, type 2 diabetes and insulin resistance.
      Do obese individuals eat differently and therefore acquire an unhealthy microbe population, or does the microbe population contribute to obesity? This is unclear. Families carry similar microbial guests and food choices significantly influence gut flora. Prebiotics and probiotics also play important roles. Prebiotics are nondigestible compounds, such as inulin, that improve fermentation of nondigestible carbohydrates. Their presence in the gut has been found to increase satiety and decrease food intake (
      Everard and Cani, 2013
      • Everard A.
      • Cani P.D.
      Diabetes, obesity and gut microbiota.
      Best Practice & Research Clinical Gastroenterology. 2013; 27: 73-83
      • Abstract
      • Full Text
      • Full Text PDF
      • PubMed
      • Scopus (394)
      • Google Scholar
      ). Probiotics are microorganisms with potential to influence digestion and gut microbe population. These are widely available in foods such as yogurt and available as over the counter supplements such as L. acidophilus. This field offers significant potential, but there is no clear evidence to inform practice (
      Sanz et al., 2012
      • Sanz Y.
      • Rastmanesh R.
      • Agostonic C.
      Understanding the role of gut microbes and probiotics in obesity: How far are we?.
      Pharmacological Research, 2012
      • Google Scholar
      ).

      Implications for Nursing Practice

      The best advice pediatric nurses can offer to prevent or treat excessive weight gain is to increase caloric expenditure through activity and decrease caloric intake. Suggest a wide variety of foods, especially fresh and raw foods, with varied microbial populations. Promote live culture yogurt, because of the evidence of potential benefits of probiotics. Processed foods should be limited as the impact of preservatives and chemicals is unknown.
      Complete avoidance of endocrine-disrupting chemicals is impossible in our developed world, but parents can take some simple steps. Advise parents to choose glass containers for food storage, avoid microwaving in plastic, and use fresh or frozen foods instead of cans. It is particularly important to educate that microwaving formula in a plastic bottle is unacceptable. Parents should be informed that a plastic odor means that their child is inhaling this chemical. Household items, such as new shower curtains, should be aired out before being used in the home.
      Information related to obesity should be delivered without blame. Pediatric nurses must stay up to date on the emerging science on obesity etiology to be equipped to offer evidence-based interventions to youth and their families.

      References

        • Diamanti-Kandarakis E.
        • Bourguignon J.P.
        • Giudice L.C.
        • Hauser R.
        • Prins G.S.
        • Soto A.M.
        • et al.
        Endocrine-disrupting chemicals: an Endocrine Society scientific statement.
        Endocrine Reviews. 2009; 30: 293-342
        View in Article
        • Scopus (3032)
        • PubMed
        • Crossref
        • Google Scholar
        • Everard A.
        • Cani P.D.
        Diabetes, obesity and gut microbiota.
        Best Practice & Research Clinical Gastroenterology. 2013; 27: 73-83
        View in Article
        • Scopus (394)
        • PubMed
        • Abstract
        • Full Text
        • Full Text PDF
        • Google Scholar
        • Fall C.H.
        Evidence for the intra-uterine programming of adiposity in later life.
        Annals of human biology. 2011; 38: 410-428
        View in Article
        • Scopus (80)
        • PubMed
        • Crossref
        • Google Scholar
        • Fleisch A.F.
        • Wright R.O.
        • Baccarelli A.A.
        Environmental epigenetics: A role in endocrine disease?.
        Journal of molecular endocrinology. 2012; 49: R61-R67
        View in Article
        • Scopus (59)
        • PubMed
        • Crossref
        • Google Scholar
        • Gluckman P.D.
        • Hanson M.A.
        Developmental and epigenetic pathways to obesity: An evolutionary-developmental perspective.
        International Journal of Obesity. 2008; 32: S62-S71
        View in Article
        • Scopus (246)
        • Crossref
        • Google Scholar
        • Han J.C.
        • Lawlor D.A.
        • Kimm S.
        Childhood obesity.
        The Lancet. 2010; 375: 1737-1748
        View in Article
        • Scopus (1105)
        • PubMed
        • Abstract
        • Full Text
        • Full Text PDF
        • Google Scholar
        • Hochberg Z.
        • Feil R.
        • Constancia M.
        • Fraga M.
        • Junien C.
        • Carel J.C.
        • et al.
        Child health, developmental plasticity, and epigenetic programming.
        Endocrine Reviews. 2011; 32: 159-224
        View in Article
        • Scopus (463)
        • PubMed
        • Crossref
        • Google Scholar
        • Manikkam M.
        • Guerrero-Bosagna C.
        • Tracey R.
        • Haque M.M.
        • Skinner M.K.
        Transgenerational actions of environmental compounds on reproductive disease and identification of epigenetic biomarkers of ancestral exposures.
        PLoS One. 2012; 7: e31901
        View in Article
        • Scopus (350)
        • PubMed
        • Crossref
        • Google Scholar
        • Meeker J.D.
        Exposure to environmental endocrine disruptors and child development.
        Archives of pediatrics & adolescent medicine. 2012; 166: E1
        View in Article
        • Scopus (204)
        • PubMed
        • Crossref
        • Google Scholar
        • Newbold R.R.
        • Padilla‐Banks E.
        • Jefferson W.N.
        • Heindel J.J.
        Effects of endocrine disruptors on obesity.
        International Journal of Andrology. 2008; 31: 201-208
        View in Article
        • Scopus (10)
        • PubMed
        • Crossref
        • Google Scholar
        • Reinhardt C.
        • Reigstad C.S.
        • Bäckhed F.
        Intestinal microbiota during infancy and its implications for obesity.
        Journal of pediatric gastroenterology and nutrition. 2009; 48: 249-256
        View in Article
        • Scopus (137)
        • PubMed
        • Crossref
        • Google Scholar
        • Sanz Y.
        • Rastmanesh R.
        • Agostonic C.
        Understanding the role of gut microbes and probiotics in obesity: How far are we?.
        Pharmacological Research, 2012
        View in Article
        • Google Scholar
        • Teachman B.A.
        • Brownell K.D.
        Implicit anti-fat bias among health professionals: Is anyone immune?.
        International journal of obesity. 2001; 25: 1525-1531
        View in Article
        • Scopus (424)
        • PubMed
        • Crossref
        • Google Scholar

      Article info

      Publication history

      Published online: December 23, 2013
      Editor: Teri H. Lipman PhD, CRNP, FAAN

      Footnotes

      The Pediatric Endocrinology Nursing Society (PENS) is committed to the development and advancement of nurses in the art and science of pediatric endocrinology nursing and to improve the care of all children with endocrine disorders through the education of the pediatric healthcare community. To aid in achieving that goal, the purpose of the PENS department is to provide up-to-date reviews of topics relevant to the PENS membership and to the general readership of the Journal of Pediatric Nursing.

      Identification

      DOI: https://doi.org/10.1016/j.pedn.2013.12.005

      Copyright

      © 2014 Elsevier Inc. Published by Elsevier Inc. All rights reserved.

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