Highlights
- •The prevalence of celiac disease is increasing.
- •The M-CD-DUX was the first reliable and adapted instrument in an Arab country for the evaluation of QoL in children and adolescents celiac.
- •The total scores showed a worse QoL. This QoL was reduced especially in items and subscales, which are related to gluten-free products.
- •The gluten-free diet is the only effective treatment for celiac disease.
- •Improving their QoL requires taking into account many factors, including those related to gluten-free products, strict adherence to GFD, as well as a good integration into society.
Abstract
Purpose
Gluten-free diet (GFD) is a lonely lifelong management for patients with celiac disease
(CD), which may affect their quality of life (QoL). This can be evaluated by generic
or specific instruments. We aimed to translate, validate and cross-culturally adapt
a specific-CD instrument to Moroccan-Arabic version (M-CD-DUX), and then apply it
to evaluate the QoL of Moroccan celiac children.
Design and methods
CD-DUX instrument was translated and culturally adapted, and preliminarily evaluated
on 15 children and their proxies. The reproducibility and internal consistency of
M-CD-DUX were measured by intra-class coefficient (ICC) and Cronbach α tests respectively.
The statistical analysis of data consisted was conducted using SPSS, and the Goodness-of-Fit
test was measured by SPSS AMOS.
Results
The reliability of M-CD-DUX instrument showed a good internal consistency and reproducibility.
The psychometric properties of M-CD-DUX were acceptable, and the instrument's Model
fit was good [(Root Mean Square Error of Approximation = 0.062; χ2 = 603.08, p < 0.001].
M-CD-DUX was completed by 52 celiac children and their proxies. It showed a worse
QoL for all items and subscales, and no difference was observed between the QoL of
celiac children already under GFD and those recently diagnosed.
Conclusion
M-CD-DUX was the first reliable and adapted instrument used to evaluate the QoL of
celiac children in an Arab country, emphasizing a negative impact of CD on their QoL.
Practice implications
Therefore, improving their QoL requires to make gluten-free products available to
them at an appropriate price as well as a good integration into society.
Keywords
Abbreviation:
CD (Celiac Disease), CD-Q (CD-Questionnaire), GFD (Gluten-Free Diet), ICC (coefficient of Intra-Class Correlation), M-CD-DUX (Moroccan version of CD-Dux Questionnaire), QoL (Quality of Life), QoLHR (Quality of Life Health Retaled)To read this article in full you will need to make a payment
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Article info
Publication history
Published online: July 05, 2021
Accepted:
June 16,
2021
Received in revised form:
June 15,
2021
Received:
March 19,
2021
Identification
Copyright
© 2021 Elsevier Inc. All rights reserved.